{"id":13199,"date":"2024-12-11T11:48:35","date_gmt":"2024-12-11T11:48:35","guid":{"rendered":"https:\/\/carkendra.com\/phemployment\/?page_id=13199"},"modified":"2024-12-11T11:48:35","modified_gmt":"2024-12-11T11:48:35","slug":"food-counter-attendant-id-3855","status":"publish","type":"page","link":"https:\/\/carkendra.com\/phemployment\/food-counter-attendant-id-3855\/","title":{"rendered":"Food Counter Attendant ID-3855"},"content":{"rendered":"<p><strong>Full job description<\/strong><\/p>\n<ul>\n<li>Dur\u00e9e de l&#8217;emploi: Permanent<\/li>\n<li>Langue de travail: Anglais<\/li>\n<li>Heures de travail: 37.5 hours per week<\/li>\n<li>Education:<\/li>\n<li>Exp\u00e9rience:<\/li>\n<\/ul>\n<p><strong>Education<\/strong><\/p>\n<ul>\n<li>No degree, certificate or diploma<\/li>\n<\/ul>\n<p><strong>Work setting<\/strong><\/p>\n<ul>\n<li>Rural area<\/li>\n<\/ul>\n<p><strong>Tasks<\/strong><\/p>\n<ul>\n<li>Bring clean dishes, flatware and other items to serving areas and set tables<\/li>\n<li>Clean and sanitize items such as dishwasher mats, carts and waste disposal units<\/li>\n<li>Clear and clean tables, trays and chairs<\/li>\n<li>Load buspans and trays<\/li>\n<li>Operate dishwashers to wash dishes, glassware and flatware<\/li>\n<li>Place dishes in storage area<\/li>\n<li>Replenish condiments and other supplies at tables and serving areas<\/li>\n<li>Sanitize and wash dishes and other items by hand<\/li>\n<li>Scour pots and pans<\/li>\n<li>Keep records of the quantities of food used<\/li>\n<li>Package take-out food<\/li>\n<li>Portion and wrap foods<\/li>\n<li>Prepare, heat and finish simple food items<\/li>\n<li>Serve customers at counters or buffet tables<\/li>\n<li>Stock refrigerators and salad bars<\/li>\n<li>Take customers&#8217; orders<\/li>\n<li>Use manual and electrical appliances to clean, peel, slice and trim foodstuffs<\/li>\n<li>Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment<\/li>\n<li>Handle and store cleaning products<\/li>\n<li>Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas<\/li>\n<li>Remove kitchen garbage and trash<\/li>\n<li>Sweep, mop, wash and polish floors<\/li>\n<li>Wash, peel and cut vegetables and fruit<\/li>\n<\/ul>\n<p><strong>Equipment and machinery experience<\/strong><\/p>\n<ul>\n<li>Conventional oven<\/li>\n<li>Deep fryer<\/li>\n<li>Electronic cash register<\/li>\n<li>Food dispensers<\/li>\n<\/ul>\n<p><strong>Transportation\/travel information<\/strong><\/p>\n<ul>\n<li>Public transportation is available<\/li>\n<\/ul>\n<p><strong>Work conditions and physical capabilities<\/strong><\/p>\n<ul>\n<li>Fast-paced environment<\/li>\n<li>Handling heavy loads<\/li>\n<li>Overtime required<\/li>\n<li>Physically demanding<\/li>\n<li>Repetitive tasks<\/li>\n<li>Standing for extended periods<\/li>\n<li>Work under pressure<\/li>\n<\/ul>\n<p><strong>Weight handling<\/strong><\/p>\n<ul>\n<li>Up to 23 kg (50 lbs)<\/li>\n<\/ul>\n<p><strong>Personal suitability<\/strong><\/p>\n<ul>\n<li>Client focus<\/li>\n<li>Efficient interpersonal skills<\/li>\n<li>Reliability<\/li>\n<li>Team player<\/li>\n<\/ul>\n<p><strong>Screening questions<\/strong><\/p>\n<ul>\n<li>Are you currently legally able to work in Canada?<\/li>\n<\/ul>\n<p><strong>Government programs<\/strong><\/p>\n<ul>\n<li>Recognized employer<\/li>\n<\/ul>\n<p><strong>Experience<\/strong><\/p>\n<ul>\n<li>Will train<\/li>\n<\/ul>\n<h3 style=\"text-align: center;\"><strong>Food Counter Attendant ID-3855<\/strong><\/h3>\n<p><a href=\"https:\/\/joblagii.com\/job-application\" target=\"_blank\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-30230 aligncenter\" src=\"https:\/\/blog.sarkarivaccancy.com\/wp-content\/uploads\/2024\/11\/Apply-Now-1-1-300x113.jpg\" alt=\"\" width=\"300\" height=\"113\" \/><\/a><\/p>\n<p><script type=\"application\/ld+json\">{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"JobPosting\",\"title\":\"food counter attendant\",\"description\":\"<\/p>\n<div>\n<ul>\n<li>Dur&eacute;e de l'emploi: Permanent<\/li>\n<p>\\n<\/p>\n<li>Langue de travail: Anglais<\/li>\n<p>\\n<\/p>\n<li>Heures de travail: 37.5 hours per week<\/li>\n<p>\\n<\/p>\n<li>Education:\\n<\/li>\n<li>Exp&eacute;rience:\\n<\/li>\n<li>\n<h2 class=\\\"jobSectionHeader\\\"><b>Education<\/b><\/h2>\n<\/li>\n<li>\\nNo degree, certificate or diploma<\/li>\n<li>\n<h2 class=\\\"jobSectionHeader\\\"><b>\\nWork setting<\/b><\/h2>\n<\/li>\n<li>\\nRural area<\/li>\n<li>\n<h2 class=\\\"jobSectionHeader\\\"><b>\\nTasks<\/b><\/h2>\n<\/li>\n<li>\\nBring clean dishes, flatware and other items to serving areas and set tables<\/li>\n<li>\\nClean and sanitize items such as dishwasher mats, carts and waste disposal units<\/li>\n<li>\\nClear and clean tables, trays and chairs<\/li>\n<li>\\nLoad buspans and trays<\/li>\n<li>\\nOperate dishwashers to wash dishes, glassware and flatware<\/li>\n<li>\\nPlace dishes in storage area<\/li>\n<li>\\nReplenish condiments and other supplies at tables and serving areas<\/li>\n<li>\\nSanitize and wash dishes and other items by hand<\/li>\n<li>\\nScour pots and pans<\/li>\n<li>\\nKeep records of the quantities of food used<\/li>\n<li>\\nPackage take-out food<\/li>\n<li>\\nPortion and wrap foods<\/li>\n<li>\\nPrepare, heat and finish simple food items<\/li>\n<li>\\nServe customers at counters or buffet tables<\/li>\n<li>\\nStock refrigerators and salad bars<\/li>\n<li>\\nTake customers' orders<\/li>\n<li>\\nUse manual and electrical appliances to clean, peel, slice and trim foodstuffs<\/li>\n<li>\\nClean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment<\/li>\n<li>\\nHandle and store cleaning products<\/li>\n<li>\\nReceive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas<\/li>\n<li>\\nRemove kitchen garbage and trash<\/li>\n<li>\\nSweep, mop, wash and polish floors<\/li>\n<li>\\nWash, peel and cut vegetables and fruit<\/li>\n<li>\n<h2 class=\\\"jobSectionHeader\\\"><b>\\nEquipment and machinery experience<\/b><\/h2>\n<\/li>\n<li>\\nConventional oven<\/li>\n<li>\\nDeep fryer<\/li>\n<li>\\nElectronic cash register<\/li>\n<li>\\nFood dispensers<\/li>\n<li>\n<h2 class=\\\"jobSectionHeader\\\"><b>\\nTransportation\/travel information<\/b><\/h2>\n<\/li>\n<li>\\nPublic transportation is available<\/li>\n<li>\n<h2 class=\\\"jobSectionHeader\\\"><b>\\nWork conditions and physical capabilities<\/b><\/h2>\n<\/li>\n<li>\\nFast-paced environment<\/li>\n<li>\\nHandling heavy loads<\/li>\n<li>\\nOvertime required<\/li>\n<li>\\nPhysically demanding<\/li>\n<li>\\nRepetitive tasks<\/li>\n<li>\\nStanding for extended periods<\/li>\n<li>\\nWork under pressure<\/li>\n<li>\n<h2 class=\\\"jobSectionHeader\\\"><b>\\nWeight handling<\/b><\/h2>\n<\/li>\n<li>\\nUp to 23 kg (50 lbs)<\/li>\n<li>\n<h2 class=\\\"jobSectionHeader\\\"><b>\\nPersonal suitability<\/b><\/h2>\n<\/li>\n<li>\\nClient focus<\/li>\n<li>\\nEfficient interpersonal skills<\/li>\n<li>\\nReliability<\/li>\n<li>\\nTeam player<\/li>\n<li>\n<h2 class=\\\"jobSectionHeader\\\"><b>\\nScreening questions<\/b><\/h2>\n<\/li>\n<li>\\nAre you currently legally able to work in Canada?<\/li>\n<li>\n<h2 class=\\\"jobSectionHeader\\\"><b>\\nGovernment programs<\/b><\/h2>\n<\/li>\n<li>\\nRecognized employer<\/li>\n<li>\n<h2 class=\\\"jobSectionHeader\\\"><b>\\nExperience<\/b><\/h2>\n<\/li>\n<li>\\nWill train<\/li>\n<\/ul>\n<\/div>\n<p>\",\"datePosted\":\"2024-12-05T06:00:00.000Z\",\"hiringOrganization\":{\"@type\":\"Organization\",\"name\":\"GRIMACE &CO RESTAURANT LTD\",\"logo\":null},\"jobLocation\":{\"@type\":\"Place\",\"address\":{\"@type\":\"PostalAddress\",\"addressLocality\":\"Port Hardy\",\"addressRegion\":\"BC\",\"addressCountry\":\"CA\"}}}<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Full job description Dur\u00e9e de l&#8217;emploi: Permanent Langue de travail: Anglais Heures de travail: 37.5 hours per week Education: Exp\u00e9rience: Education No degree, certificate or diploma Work setting Rural area Tasks Bring clean dishes, flatware and other items to serving areas and set tables Clean and sanitize items such as dishwasher mats, carts and waste &#8230; <a title=\"Food Counter Attendant ID-3855\" class=\"read-more\" href=\"https:\/\/carkendra.com\/phemployment\/food-counter-attendant-id-3855\/\" aria-label=\"Read more about Food Counter Attendant ID-3855\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-13199","page","type-page","status-publish"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/carkendra.com\/phemployment\/wp-json\/wp\/v2\/pages\/13199","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/carkendra.com\/phemployment\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/carkendra.com\/phemployment\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/carkendra.com\/phemployment\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/carkendra.com\/phemployment\/wp-json\/wp\/v2\/comments?post=13199"}],"version-history":[{"count":2,"href":"https:\/\/carkendra.com\/phemployment\/wp-json\/wp\/v2\/pages\/13199\/revisions"}],"predecessor-version":[{"id":13201,"href":"https:\/\/carkendra.com\/phemployment\/wp-json\/wp\/v2\/pages\/13199\/revisions\/13201"}],"wp:attachment":[{"href":"https:\/\/carkendra.com\/phemployment\/wp-json\/wp\/v2\/media?parent=13199"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}